I-Overhead Stirrer Mixer Lab

Izincazelo ezimfushane:

I-overhead stirreris ithuluzi laselabhorethri elisebenzisa inkambu kazibuthe ezungezayo ukuze inyakazise uketshezi.Ivamise ukusetshenziswa kumalabhorethri amakhemikhali, ebhayoloji, kanye nawemithi ukuze kuxutshwe futhi kuhlanganiswe izinhlobo ezahlukene zoketshezi.


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Isici se-Overhead Stirrer

isigaba-isihloko

I-1.overhead stirrer ikhono layo lokuphatha izinhlobonhlobo zama-viscosities, kusukela oketshezini oluncane kuya ezintweni ezibonakala kakhulu.
I-2.Lokhu kufinyelelwa ngezilungiselelo zejubane eziguquguqukayo kanye nama-motor anamandla angakwazi ukuhambisana nezidingo ezihlukahlukene zokuxuba.

3. ukusebenziseka kalula nokuguquguquka.Izishukumisi eziningi ezihamba phezulu ziza nezibonisi zedijithali nezilawuli zephedi yokuthinta ukuze kuxutshwe okunembe nokuqapha.Angabuye abhangqwe nezinhlobonhlobo zezesekeli, njengamabhakha, amaflask, nezinduku ezinyakazayo, ukuze zivumelane nemisebenzi ethile kanye nokusetshenziswa.
4.i-overhead stirrer iyithuluzi elibalulekile lamalabhorethri adinga ukuxuba okunembayo nangempumelelo koketshezi.Izici namakhono ayo akwenza kube ithuluzi elithembekile neliguquguqukayo lezinhlelo zokusebenza eziningi.

Amapharamitha wobuchwepheshe bomkhiqizo we-Overhead Stirrer

isigaba-isihloko

1. Ukucaciswa kanye nemodeli: YK 120

2. Amandla angaphandle: 120W

3. Ukunikezwa kwamandla okulinganiselwe: 220-150V 50HZ

4. Isimo sokusebenza: okuqhubekayo

5. Ibanga lokulawula isivinini: IBanga I, 60-500rpm

Ibanga II ku-240-2000rpm

6. I-torque enkulu ye-shaft yokuxuba: 1850 mm

7. Umthamo omkhulu wokuhlanganisa (amanzi): 20L

8. Izinga lokushisa le-ambient: 5-40℃

9. Ukubamba ububanzi: 0.5-10mm

10. Ububanzi bokudlulisa bokuxuba shaft: 0.5-8mm

11. i-viscosity ye-medium: 1-10000 mpas

Sebenzisa i-Overhead Stirrer

isigaba-isihloko

Qaphela: Inkinobho yokulawula isivinini isethwe kusengaphambili ngesivinini esiphezulu sefekthri ukuvikela isistimu yokushayela emonakalweni ngesikhathi sokuthutha.Ngakho-ke, ukusethwa kwe-knob kufanele kuhlolwe ngaphambi kokusetshenziswa ukuze kuqinisekiswe ukuthi kufanelekile uketshezi olunyakaziswayo;uma isivinini esilungile singanqunywa, zungezisa inkinobho ibe okungenani .Ngemuva kokuthi i-Overhead Stirrer ingasetshenziswa isikhathi esithile, umsindo wokungqubuzana uzozwakala ekuxhumekeni kokuqala, i-Overhead Stirrer ibangelwa ukucindezelwa kolwelwesi lwesondo lokushayisana, okungenalo monakalo ekusebenzeni kwesixube, futhi umsindo uzonyamalala ngemva kokuhlinzwa okufushane.Ikhanda elijikelezayo kanye ne-shaft yokuxuba kuvumela induku yokuxuba ukuba ibe nobubanzi obukhulu obuyi-10mm.I-Overhead Stirrer ishayelwa amasondo ashayisana Ukulawulwa kwejubane elincane kuyabonakala, kodwa injini ihlala isebenza endaweni engaguquki yokusebenza, futhi isivinini sokuphuma komgwaqo onguthelawayeka kanye ne-torque yemoto kufinyelela inani elifanele kuleli phuzu futhi ngokuyisisekelo zihlala zingashintshi.Amandla adluliselwa ku-mixing shaft ngesondo lokushayisana kanye ne-medium shaft efakwe ipheya yepulasitiki yokuhlanganisa.Izitimela zamagiya ezimbili zicushwe ukuthi zenze isivinini samagiya amabili esilungiseka ngesandla kumashafu amabili afanayo.Uma ukulahlekelwa kokudluliswa kwamandla kushaywa indiva, amandla ku-mix shaft ahlala elingana nokuphuma kwemoto, futhi amapheya ama-spiral couplers ku-centre shaft agcina ukuguga okuphansi kusetshenziswa isondo lokukhuhlana.Idivayisi yokuhlanganisa ilungisa ngokuzenzakalelayo ingcindezi edingekayo esondweni lokungqubuzana ngokusho komthwalo ku-shaft ye-agitator, futhi umthwalo ophansi ubangela ukucindezela okuphansi nokuphakama Umthwalo ubangela ukucindezela okuphezulu kokunciphisa.

Ekuhlolweni, ukunakwa kufanele kukhokhwe esikhundleni sekhanda lokuxuba kanye nobukhulu besitsha, ikakhulukazi isitsha seglasi.I-mixer kufanele ivalwe ngaphambi kokugudluzwa, ngaphandle kwalokho igiya le-deceleration lingase lonakaliswe.Umshini ufakwe ijubane lamagiya amabili, Igiya lejubane eliphansi, igiya II lejubane eliphezulu.Indawo esethiwe isethiwe izinga eliphezulu, izinga eliphezulu liphansi uma uphikisana newashi (bheka ukusuka phezulu kuye phansi) phendula umkhono werabha wepulasitiki ukuze ume, wehlisele phansi ngo-5.5mm bese ujikela njengokuya kwewashi uze uzwe umsindo wokusetha kabusha ubuhlalu bensimbi kumkhono ophethe. .Uma igiya I ishintsha igiya II, zungezisa umkhono we-shaft ngokuphikisana newashi uye endaweni yokuma, uphushele phezulu ngo-5.5mm, bese uzungezisa ngokwewashi kuze kube yilapho ibhola lensimbi lisethwa kabusha umsindo.

Ukunakwa kwe-Mixer Lab

isigaba-isihloko

1. I-Mixer Lab kufanele ibekwe endaweni ehlanzekile neyomile, ihlale ihlanzekile futhi icocekile, ukuvimbela umswakama, indawo yokusetshenziswa akufanele idlule ku-40 ℃, ivimbele ngokuqinile zonke izinhlobo zemizimba yangaphandle ukuthi ingachaphazeli enjini.

2. Uma i-Mixer Lab isetshenziswa endaweni enomswakama, sicela usebenzise idivayisi yokuvikela ukuvuza ukuze uqinisekise ukuphepha komuntu siqu komsebenzisi.

3. Uma i-Mixer Lab isetshenziswa endaweni eqinile yokugqwala, ukuze kuvinjelwe ukulimala komshini nokokusebenza kukagesi, sicela unake izinyathelo zokuvikela ezidingekayo.

4. Ingxube engaphezulu ayivunyelwe ngokuphelele ukusebenzisa igesi evuthayo nesiqhumane emoyeni.

5. Uma i-Overhead Mixer isetshenziswa kugridi yamandla enokuguquguquka okukhulu kwamandla kagesi, i-Overhead Mixer izobangela ukulawula isivinini.Sicela usebenzise idivayisi yesilawuli sokuphakelwa kwamandla kagesi.


  • Okwedlule:
  • Olandelayo:

  • Bhala umyalezo wakho lapha futhi usithumelele wona